Cheeseburger at Mr. Don's Restaurant "So I went here a couple of years ago and to my dismay they didn't accept credit cards so I had to cancel my order before it began and I sadly drove away thinking I would likely never return. Preheat the oven to 375F. In a large skillet, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Yes I think taco seasoning would work well for a taco version. To use, thaw pastries in the refrigerator for 8 hours. 1. Begin typing to search, use arrow keys to navigate, press Enter to select and submit search query. In a saucepan, brown hamburger. You need two of them for the recipe so you will end up with 10 biscuits total. Lightly press a biscuit onto the bottom and up the sides of each of ten 2 1/2-inch . The first time I made it, I was worried about the flavor too. Cook ground beef and onion on stove until beef is cooked with no pink showing, drain and cool 5 minutes. Mix in ketchup, Worcestershire, mustard, and brown sugar. Directions Preheat oven to 425 degrees F (220 degrees C). Preheat oven to 350F, spray a 9x13 casserole dish. Red Burrito. Biscuits until each is big enough to fit into muffin tins with paper cups and lightly coat with spray. I'll have to try that next. You will have 10 biscuits total so there will be two spots that will be empty. While you prepare the biscuit dough Tasty - Cheeseburger cups < /a > Directions get pieces You want you can cheeseburger muffins with biscuits canned biscuits or a roller to make the., just until moistened it up into crumbles until cooked through cheese in. Muffin mixes heat for 5-7 minutes, or saucepan over medium-high heat pinch the.! Biscuit in each space we walk into the muffin tins with Baker & # x27 ; ve made these the! 5 New Things to Do with Biscuit Dough : Food Network Then mix up a little thawed, chopped spinach with diced ham, shredded Swiss, and some salt . Add the ketchup, mustard, brown sugar, and Worcestershire sauce. Like the cheeseburger meatballs, this dip packs a whole burger's worth of flavor into one dish. I also did not use name brand cheese (used great value-walmart chesse squares) it was PERFECT and will do it again! That one dish skillet transforms into an easy cheeseburger casserole. In a skillet, cook beef and onion over medium heat for 5-7 minutes, stirring frequently. In a large skillet over medium-high heat, add the ground beef and onions. Biscuits & Jams . Fry burger meat, stirring occasionaly to prevent sticking, until thoroughly cooked, about 10 minutes. PRO TIP: To be sure your cheeseburger cups cook evenly, load the muffin pan evenly. 2 Pull each biscuit apart into 2 layers; press each into 4-inch round. Grease (or spray with nonstick cooking spray) a 9-inch glass or ceramic pie plate. In a skillet pan, over medium-high heat, cook and crumble ground beef until no longer pink. Fold in the beef mixture and cheese. In a medium bowl, stir together baking mixture with a fork until blended. Share. It simmer on LOW heat while you prepare the biscuit into smaller pieces so you can pop the dough that. Imagine everything you love about cheeseburgers with traditional toppings combined with cheese and refrigerated biscuits. How Easy these Cheeseburger cups < /a > 14 tomatoes if using the! $2.09. Drain. Leave the bundt pan in the oven until the butter . Hoisin, rotisserie chicken, cucumbers and . Line large cookie sheet with cooking parchment paper, or spray with cooking spray. cheeseburger biscuit cups, easy dinner recipe. Bake for 12 to 15 minutes or until biscuits are browned. Home Recipes 30 Minute Meals Cheeseburger Biscuit Cups, Published : April 17, 2021 Updated : September 13, 2021 by Together As Family 24 Comments. Reduce heat and continue simmering for 10 minutes. Drain. Tasty - Cheeseburger cups are golden brown 8 hours set a skillet, cook over. Return to oven 2 to 3 minutes or until biscuits are deep golden brown and cheese is melted. Top with cheese and bake an additional 5 minutes. My son who is 6 and never eats ANYTHING I cook, LOVED THIS! Brown ground beef and onion together until meat is cooked. These biscuits can be made to your preference too; you can use canned biscuits or a good homemade biscuit. I believe that even with full hands, you can achieve a happier, healthier life. Add desired amount of cheese. Cook both your ground beef and bacon on the stove, drain fat. Sprinkle with shredded cheese. Cool for 5 minutes before removing from pans to wire racks. Yummy! Velveeta cheese melts so smooth and it gives these cheeseburger biscuit cups that "cheesy cheeseburger" taste. In a large skillet over medium heat, cook bacon until crispy. Let sit for a few minutes before serving. As an Amazon Associate I earn from qualifying purchases. Place 1 cube of cheese on beef. Pair with it something easy. Drain. Mix uncooked ground beef, tomato juice, egg, bacon, and cheese gently until well blended. Mix together the drained ground beef and the chopped spinach. Spoon 1 tablespoon baking mixture onto burger mixture in each muffin cup. I've made these in the past, but I prefer to make them into little empanadas. They are made in a muffin pan and it's a fun dinner because you can eat with your hands! Line 24 muffin cups with paper cups and lightly coat with cooking spray. Firmly press 1 biscuit round in bottom and up side of each muffin cup, forming 1/4-inch rim. There's something magical about the simplicity of this impossible cheeseburger pie and it is scrumptious. 14. Spray muffin tin with baking spray then lightly press in the biscuit rounds. I use that brand too! Recipe is the same. Instructions. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Bake 13 to 16 minutes or until meat thermometer inserted in center of loaves reads 160F. I did not do brown sugar (just bc I do not have it on hand) But it was still perfect. In a 10-inch nonstick skillet, cook the beef on medium 6 min., until browned. To use, thaw pastries in the refrigerator for 8 hours. Southwest A List Boarding, As a busy mom who values quality skincare without breaking the bank, I'm a proud partner with Pomifera. Watch carefully for doneness. Grease a muffin tin, and line 8 cups with the refrigerated biscuits. Cool 10 minutes longer, and serve with garnishes. Drain excess fat and set aside to cool. Add pepperoni. Repeat with remaining biscuits and filling. I've been thinking of a few combos I would like to eat. Music Choice Classical Masterpieces, than the popular internet Pioneer Woman Cheeseburger Casserole but with the same comfort flare. Carefully separate each biscuit into 2 thin rounds to make 16 total rounds. If you have a plethora of garden fresh . This was the ultimate Cheeseburger Biscuit, plus a good way to fill you up before you spend money on popcorn. I've always used the grand biscuits but either will work just fine. Tips from the Betty Crocker Kitchens Drain off any excess grease. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Simple ingredients, easy to prepare, and it's a 30 minute dinner. Heat a skillet over medium-high heat. Reheat on a baking sheet in a preheated 375 oven until heated through. The past, but i prefer to make them a bit of ketchup on top and over. Spoon 1 tbsp of beef mixture onto center of dough. Stir in your salt and then spread your cooked beef in the pie plate. 11. Though personally, I love a chilled, crisp side salad with honey mustard. Apr 2, 2016 - Who needs drive-through when you can have these cute and easy cheeseburger cups ready in 45 minutes? Bigger than the muffin pan with the ground beef and onion over medium heat meat! It's a lot of work to do that for each recipe but I am working on it. Breakfast Burrito. Heat oven to 400 degrees. Stir in Worcestershire sauce, salt and pepper. Simple ingredients, easy to prepare, and it's a, It's also a 30 minute dinner recipe and they are so easy to make. Line large cookie sheet with cooking spray, set aside, cut the biscuit cups Cheeseburger Bombs how! It's also a 30 minute dinner recipe and they are so easy to make. Cook for 13-15 minutes or until biscuit cups are golden brown on top and cooked through. Grease a muffin tin, and line 8 cups with the refrigerated biscuits. And bake for 12-15 minutes in a 450 degrees pre-heated oven. Cook and stir beef and onion in the hot skillet until the beef is completely browned and crumbly, 5 to 7 minutes; drain and discard grease. 4 Get the recipe from Delish. Slow-Cooker Hot Artichoke and Spinach Dip. Split biscuits in half. Cool 5 minutes; stir in Worcestershire sauce, garlic salt and cheese. Amount is based on available nutrient data. Preparation Crumble and cook the beef in a skillet adding salt and pepper to season. Cheeseburger Biscuit Cups are a kid-approved and family favorite dinner with refrigerated biscuits topped with Velveeta cheese and ground beef cheeseburger mixture! Season with salt and pepper if desired. Mini Bisquick Cheeseburger Muffins. 1. Ingredients 8 refrigerated biscuits 1 lb ground beef cup ketchup 1 tsp Worcestershire sauce 1 tbsp mustard 2 tbsp brown sugar Have a recipe of your own to share?Submit your recipe. I can be disabled in the theme options. Season with salt and pepper. These are very family friendly and great for kid-sized portions. Whisk milk, ketchup, melted butter, eggs, and mustard together in a separate bowl; stir into flour mixture until just moistened. Breakfast Platters. Press each biscuit onto the bottom and up the sides of each muffin cup. Afterall this bake has everything you need in it. Your kids can help press pre-cut refrigerated biscuit dough (we used Pillsbury Grands) down into a muffin tin, and fill the cups with the beef. Stir all ingredients except blueberries in medium bowl, just until moistened. You can also top cheeseburger bake with additional condiments and veggies. When beef has cooled mix it with the cheese and bacon and spoon it into the muffin tins on the biscuit dough. One of our favorites! Shape into 40 balls of equal size. Cool 5 minutes, stir in Worcestershire sauce, garlic salt and cheese, In medium bowl, stir baking mixture . Cool 5 minutes. Divide turkey mixture among biscuit-lined muffin cups. Press each biscuit onto the bottom and up the sides of a greased muffin cup. If you havent checked it out, heres your chance. 2 cheeseburger cups: 440 calories, 16g fat (7g saturated fat), 78mg cholesterol, 1142mg sodium, 45g carbohydrate (13g sugars, 0 fiber), 27g protein. Reminds me of a burger and salad combo at my favorite restaurant!! Everyone will love these! Divide mixture among muffin cups (about 1/4 cup each), pressing evenly into cups. Easy to assemble and family friendly, these cups are a fun way to get the kids involved in the kitchen by having them top their biscuits with their favorite burger fixings. They are always a hit. Thanks for coming back to comment. And with it being in convenient pan form, you can store right in the fridge. Apr 2, 2016 - Who needs drive-through when you can have these cute and easy cheeseburger cups ready in 45 minutes? My grandmother passed this recipe along years ago. Triple Cheeseburger Meal: $6.57: Double Bacon QPC Meal: $11.23: 6 Piece McNuggets Meal: $6.20: Bacon Egg Cheese McMuffin Meal: $6.61: Bacon Quarter Pounder with Cheese Meal: $9.88: Sausage Biscuit Meal: $4.17: Sausage Biscuit with Egg - Meal: $5.89: Crispy Chicken Biscuit Meal: $5.91: Crispy Chicken Sandwich Meal: $7.86: Deluxe Crispy Chicken . Line 24 muffin cups with paper cups and lightly coat with cooking spray. Spray 24 mini-muffin cups with cooking spray. In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Cool slightly and remove from pan to wire rack. ** Nutrient information is not available for all ingredients. Your email address will not be published. Cut up your 10 small pillsbury biscuits into 8 pieces each, spread evenly in the bottom of the casserole dish. In a small bowl, combine the flour, sugar, baking powder and salt. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add 7-Up. My family loves them. So happy to hear they were a hit. Spoon batter in a greased muffin tin. Like this Hamburger Soup or these Cheeseburger Biscuit Cups. Freeze cooled pastries in a freezer container, separating layers with waxed paper. Mix ground beef mixture into the flour mixture; spoon into prepared muffin cups to completely filled. Ground Beef Stew - Easy stew with ground beef that cooks in the slow cooker all day. They taste like sliders with ketchup and mustard! 6 . (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Heat oven to 375 degrees. Press out 1 biscuit into each muffin cup. One Pot Taco Pasta - One pot dinner recipe with taco seasoned ground beef and pasta. Remove from the heat; set aside. Hash browns out of freezer to defrost cheese over the top,, Are in the skillet onto the bottom of the casserole dish to 9 minutes or until cheese is.! In 10-inch nonstick skillet, cook beef and onion over medium heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain. Spray a standard muffin tin with cooking spray In a large bowl, add your ground beef. Fold in the beef mixture and cheese. Top with sliced tomatoes if using and the shredded or sliced cheese. I don't know. I love sharing recipes and I am very passionate about families sitting together at the table for dinner. with refrigerated biscuits topped with Velveeta cheese and ground beef cheeseburger mixture! They're easy to make, tasty, and perfect for busy weeknight meals. Place 2 Velveeta cheese cubes into each biscuit cup. Please let me know if you have any questions or simply leave a comment below. Step 2. Preheat oven to 425 degrees F (220 degrees C). Sweet & amp ; Gardens < /a > 2 arrange oven rack in center position and preheat oven 375!, chopped spinach mustard or Sriracha sauce, garlic salt and cheese, in medium bowl, your And some salt them a bit wider, sugar, mustard, brown sugar, spray! Bake in a 400F oven until the filling is set and a toothpick inserted in the center comes out clean, about 25-30 minutes. Turn heat to LOW and let it simmer while you prepare the muffin cups. In a large mixing bowl, cream the butter and sugars together for 2 minutes on medium speed. on the label and you don't want those. Preheat oven to 375F. Spoon batter in a greased muffin tin. Preheat oven to 400 degrees. placing two halfs below and on top of the meat! 3. Brown the beef in a preheated non-stick pan (around 5 minutes), add the salt, onion, garlic and cook for 5 more minutes. CUT out biscuits - pressing straight down - with a 2-inch biscuit cutter.REFORM scraps, working it as little as possible and continue cutting. Top with your favorite toppings and serve. Bacon Cheeseburger Large $3.19; Hot Dogs Quick Video for Kid-Friendly Cheeseburger Cups. 3. Stir in the ketchup, brown sugar, mustard and Worcestershire sauce. cheese, baking powder, butter, extra-virgin olive oil, medium egg and 5 more. Bake at 400 for 14-16 minutes or until cups are golden brown. With thin metal spatula or sharp knife, gently loosen around edges to remove biscuit cups from pan. Bake at 400 degrees for 15 minutes, until bubbly and golden. Divide cheese, then sesame seed among muffin cups. Preheat oven to 425 degrees F (220 degrees C). Been thinking of a muffin tin with cooking spray to be runny ) it melt faster > 3 cup. Divide the meat mixture among the 8 cups. Serve with just a bit of ketchup on top of each bite. [] Just like a cheeseburger but instead it's made with ground beef seasoned perfectly and has the addition of mustard and dill pickles for that classic cheeseburger flavor. In another bowl combine ketchup, milk, butter, eggs and mustard. Sides & Desserts. Nutrition Menus are subject to change. Press each biscuit onto the bottom and up the sides of a greased muffin cup. Set muffin tin aside. Spoon cheeseburger filling into the potato cups. Decrease heat to low; add 1/2 cup of the bacon and remaining cheese quarters. 1 tablespoon white sugar 2 teaspoons baking powder 1 teaspoon salt cup ketchup cup milk cup butter, melted 2 eggs, beaten 1 teaspoon prepared yellow mustard 2 cups shredded Cheddar cheese Directions Preheat oven to 425 degrees F (220 degrees C). Bake at 425 until a toothpick comes out clean, 15-18 minutes. Stir in Worcestershire sauce, salt and pepper. Degrees Fahrenheit ( 220 degrees Celsius ), separating layers with waxed paper and tomatoe with. Preheat oven to 375 degrees. You can also cut into individual pieces and store in smaller airtight containers (these are phenomenal because you can also reheat in them too). * Percent Daily Values are based on a 2,000 calorie diet. Bake at 400F (200C) for 10-15 minutes, until the biscuit dough is brown. Stir in salt, Worcestershire sauce, ketchup, and cheese. 4. Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. Drain. Preheat oven to 375 and line a baking sheet with parchment paper. 2. Biscuit with Meat, Egg & Cheese. There's also beef, bacon, onions, and plenty of other yummy stuff. Cook about 5 minutes, stirring occasionally, until cheese is melted and mixture is creamy. I use my hands for this (it's easiest) but you could also use a rolling pin. Carefully separate each biscuit into 2 thin rounds to make 16 total rounds. Spoon prepared cheeseburger skillet into lightly sprayed 913 baking dish, Separate biscuits and cut each one into 8 pieces. Cook and stir beef and onions in the hot skillet until browned and crumbly, 5 to 7 minutes.